And for about 40 years, the stall called Asian Gourmet has become a culinary bridge between Malaysia and Australia, serving bowls of authentic Sarawak laksa. “My aunt, my two uncles, and my ...

PETALING JAYA: As May draws to a close, two of Malaysia’s most vibrant cultural festivals take centre stage – Kaamatan in Sabah (May 30–31) and Hari Gawai in Sarawak (June 1–2).

With spice-laced broths, unique street food, jungle greens primed for foraging, and wild honey, Sarawak in Malaysia hums with flavour, culture and the quiet thrill of the undiscovered.

Foodies.. another must-visit night market, it is located in Petaling Jaya ~ SS2. Mainly Chinese stalls and there is a lot of street food here. Other than that, you can also buy some fresh fruits ...

Discover 8 thrilling reasons to visit Sarawak, Malaysia’s hidden gem, packed with caves, wildlife, rainforests, and adventure for offbeat travel lovers.

Aunty Christina’s Sarawak Laksa within Sea Park Restaurant in Petaling Jaya, Selangor, has been a go-to place for many looking to satisfy such a craving.

Welcome to our food channel, where we take you on a delicious journey through Malaysia’s vibrant night markets and street food scene! Our videos showcase a variety of local favorites and hidden ...

Sarawak, Malaysia’s largest state on the island of Borneo, made a powerful impact at ITB Berlin 2025, showcasing its diverse tourism offerings, rich cultural heritage, and commitment to ...

Kancil — named after a Malaysian mouse-deer — mixes the complex flavors of dishes like Pulut Panggang and Sarawak Laksa and other local delicacies Wong grew up with in Tanjung Malik, Malaysia.

This is one of the most elusive laksa's in Malaysia. People from Sarawak love it, but it’s almost always made from the authentic pastes purchased in Sarawak and very rarely from scratch. So ...

Just like the Sarawak Laksa. Instead of the coconut and shrimp paste we taste in the Singaporean version or the tangy assam in Penang Laska, the Sarawakian laksa features an aromatic broth ...