Variations: "Anchovies are the most common fish used (especially in Thai and Viet fish sauces), but other small fish, or even larger fish, can be used, depending on regional traditions," Thaipun says.

Whip up one of these flavorful summer meals in 25 minutes or less. From pasta dishes to fresh salads, they're perfect for any ...

It's a nutrient commonly associated with bodybuilding and muscle growth, but here's why seniors need to be thinking about their protein intake too.

Roman salting plants processed fish so thoroughly that researchers struggle to identify the species once used in ancient ...

Fish and chips will be 'delicious' if you add 1 unusual sauce replacement The popular British dish can be consumed with this unusual ingredient, and it's easily available in your home.

Andrew Zimmern gives an excellent example of using a classic Asian ingredient—fish sauce—to punch up the flavor of a classic Western brown butter sauce.

Craving a light, healthy, and incredibly flavorful meal that comes together in a flash? This Zesty Lemon Butter Fish Fillet recipe is your answer! Delicate white fish fillets are perfectly seasoned ...

The festival marks a significant milestone in promoting the brand, value, and legacy of traditional fish sauce - a product deeply rooted in the island’s identity and history spanning over 200 years.

(VOVWORLD) - The first-ever Phu Quoc fish sauce festival will take place late next month, celebrating the island's centuries-old craft, according to a press conference in Phu Quoc island city hosted ...