This easy breakfast casserole, using crescent rolls as the crust, is a great and simple way to get in one of the most im ...

Can you master the fine art of getting the sausage in just the right place? Put the Sausage in the Bun is a physics-based puzzle game where your goal is straightforward— get the sausage into the ...

The sausage rolls bake at 400 degrees for 20 to 25 minutes until they are golden brown, and the filling is fully cooked to an internal temperature of at least 165 degrees.

Brush heavy cream over the sausage rolls and sprinkle with sesame seeds. Bake on lower rack until the pastry is dark golden brown and sausage is cooked through, about 35 to 40 minutes. Cool for 5 ...

These beef sticky buns with cream cheese "frosting" are a fun twist on traditional cinnamon buns and a "true crowd-pleaser," a Colorado-based chef tells Fox ... Basic Country Beef Breakfast Sausage.

It’s a two-for-bun deal.It would seem only natural that there be enough buns for frankfurters, but unfortunately for hot dog lovers the sausage-to-roll ratio is skewed heavily in the bread’s ...

Brush cream over sausage rolls and sprinkle with sesame seeds. Bake on lower rack for 35 to 40 minutes, or until pastry is dark golden brown and sausage is cooked through. Cool for 5 minutes.