While your local supermarket may not carry it, shichimi can easily be found on online retailers. The first dishes you'll want to try shichimi out on are the ones it's most popular on in Japan.

“I swear by Home Beís, which is a small, Latina-owned spice blend company that is salt-free,” said Alex Hill, a home cook ...

This recipe uses tasty boneless chicken thighs to create a perfectly crisp fried chicken, tossed in a sweet, salty and savoury shichimi hot honey sauce, and served with chunky potato wedges. The ...

If you can boil water, slice an onion and use a strainer, you can make niku udon, a Japanese beef noodle soup that is the cookbook author’s go-to weeknight dinner.

Japanese condiments you should know These Japanese seasonings and sauces will elevate your next meal: ponzu, shichimi, yuzu kosho, miso and more ...

Pork belly with fresh shichimi This innovative Japanese-inspired dish from Adam Liaw serves a simple braised pork belly with a fresh flavour-paste, inspired by nama shichimi (also known as ...

Crisp chicken thighs, eggs, and onions simmer in a dashi-soy broth in this Japanese oyakodon recipe served over rice.

Kyuramen offers nine types of ramen, a flight of yakitori skewers and street-food-style appetizers like takoyaki, fried squid tentacles, and lobster and chashu balls. There are also two pages of ...