In a very large skillet, heat 1 tablespoon of the olive oil. Add the shrimp, season with salt and pepper and cook over moderate heat, turning a few times, until pink and curled, about 3 minutes.

For the times you find yourself asking, ‘To bun or not to bun?’ Discover healthy options, many of which are low-carb, that won’t have you missing bread.

This recipe, from Brooks Reitz, owner of Little Jack’s Tavern in Charleston, reclaims a South Carolina staple from greasy ...

Shrimp to the rescue! These 17 easy, flavor-packed recipes make dinner feel fancy—even if you’re cooking in pajamas.

Kine currently offers four burgers: Signature British Curry Crunchy Shrimp Burger (from S$9.20), Double American Smash Burger (from S$8.90), Single American Smash Burger (S$7.10), all served with ...

Learn more. If you bought any hamburger or hot dog buns recently, check the package. Flower Foods has recalled these and other types of bread products with best by dates of July 18 and July 19 ...

It’s not very Italian, but who doesn’t love a good shrimp cocktail? At our family’s annual Feast of the Seven Fishes dinner, Angie’s aunt Anna brings shrimp cocktail as part of the ...

Photo: Bun goi da Hai Anh Em Bún gỏi dà, according to locals, is an evolved version of gỏi cuốn (Vietnamese fresh spring rolls). While the original rolls contain vermicelli, shrimp, pork belly, herbs, ...