Craving a classic Chinese rice dish? Learn how to make Yang Chow Fried Rice — fluffy rice stir-fried with shrimp, char siu (BBQ pork), egg, peas, and carrots in a soy-based sauce. It’s satisfying, ...

Saffron Shrimp Fried Rice A Filipino Flavor Explosion! Older buyers are spending the most, while younger buyers are more ...

Another satisfying solo dining option, perhaps while perched at the bar knocking back an $18 pandan paradise rum cocktail, is ...

At home in Chicago, the U.S., 24-year-old Diamond Logan pours fish sauce into a pot of simmering broth before adding ground ...

Here are five delicious protein-packed dinners to plug into your weeknight routine, whether you’re single, cooking for the ...

April and May ushered in a new class of Houston restaurants, including a posh new pickleball venue, sushi bars, a steakhouse, ...

The Maryland Lump Crab Cake appetizer showcases the sweet flavor of blue crab with minimal filler – just enough binding to hold together these delicate morsels. Maine Lobster Cocktail provides a ...

That weathered wooden building with the vintage Esso sign in Baton Rouge isn’t a forgotten gas station – it’s Parrain’s Seafood Restaurant, where locals have been quietly enjoying some of Louisiana’s ...

This morning stir-fry combines day-old cooked rice with shiitake mushrooms, eggs, and spinach, plus bacon and avocado.

Make it your own! Common add-ins include corn, carrots, and green peas. Sometimes we toss in fridge leftovers—basically ...

Technique tip: It's important to use fresh citrus for this recipe. Bottled juices are not always as acidic as fresh produce and therefore don't "cook" the shrimp well enough. Swap option: Allergic to ...

and stir-fry until the rice is heated through and beginning to brown, about 3 minutes. Push the fried rice to the side of the pan to create a well. Pour the eggs into the well and cook ...