The best side dishes for lamb chops are meant to complement the flavor of lamb. These are the most popular side dishes to serve whether your main course is a rack of lamb, lamb lollipops ...

Try it on Brussels sprouts next. Spice up your Easter side dish rotation with this Central New York favorite, which is like an Italian-American take on a typically hearty green vegetable.

Whether you're serving a main dish of spiral-cut ham, roasted lamb, or any other delicious choice, it's the Easter dinner sides that really make or break your meal. Don't settle for the old ...

Ham, beef, lamb, chicken: All of them are winning combos ... There's a reason why Ree calls this side dish "perfect!" It's creamy, comforting, and delicious alongside just about any main course ...

Grilling lamb this way is quicker, makes it easier to determine doneness, and simplifies carving. Plus the meat develops a mellow flavor and lots of delicious crust. What side dishes go well with ...

Millions of Americans consume ham, lamb or turkey as the main course during Easter Sunday brunch, but plenty of side dishes you never even thought of may appeal to your friends and family.

Because once you've got your ham, lamb or another Easter main dish, coming up with gluten-free sides can be more of a challenge. No need to worry, though, when there are so many yummy sides to ...

Have on hand 2 rimmed baking sheets and a 9-by-13-inch baking dish. 2. In a skillet ... In a large bowl, combine the lamb, eggs, panko or breadcrumbs, parsley, mint, oregano, lemon rind, sweet ...

In ancient Greece, side dishes such as roasted lamb, fava beans, and olives were popular. During the Middle Ages in Europe, side dishes were an important part of lavish feasts and banquets.