Thick fish fillets fry to flaky, tender perfection, while a thin crust of batter gets crispy and golden. Get the recipe for ...

For a dish so simple in essence, it’s surprisingly easy to get wrong - especially the batter. But the secret to perfect fish and chips lies not in fancy tricks, but in understanding how batter ...

May 15, 2025. More for You ...

When it comes to making fried fish, Gordon Ramsay is a pro. If you're making homemade fish and chips, consider using Ramsay's ...

Serve the curry-battered fish with the crispy chips, a generous dollop of tartare sauce and lemon wedges. Season with Maldon salt and garnish with coriander. This recipe is an excerpt from Freestyle ...

Anstruther is a coastal village in Fife, around an hour and a half out of Edinburgh by car. The fishing village, which is ...

Almost 50 years ago, the Montgomery Advertiser published a really nice group of recipes for fish lovers to enjoy.

We are entering the prime period for buying and cooking fish in ... to the batter offers up the signature bubbles that turn glass-like crisp when fried. I’ve also made a simple citrusy seasoning ...

When British India was split into two in 1947, so were its kitchens. The Partition wasn't merely a geopolitical rupture, but ...