Scones can be made several hours ahead. To serve warm, wrap in foil and heat in a 150C preheated oven for 5-10 minutes.

Here’s how to make fruit scones in the best possible way by Andrew Gravett, The Executive Pastry at The Langham London. The ...

Tom Cruise just got a Guinness World Record for most burning parachute jumps by an individual. Get a behind-the-scenes look ...

You don’t see strawberries in baked goods as much as you do other fruits. This scone recipe, from Sqirl, is flexible – use strawberries, or whatever fruit you have on hand. It does require a sourdough ...

"Making fresh peach fritters with chunks of peaches in a peach batter instead of chunks of peaches in a plain batter changes ...

Whether you’re feeding the whole street or just a few neighbours, these delicious, summery dishes are perfect for sharing – ...

Scones are a classic British treat that are perfect for afternoon tea, but there are two very important steps to follow when ...

This beloved recipe from the queen of baking uses just a handful of store ... Mary’s top tip is to handle the dough as little as possible to keep the scones light and airy and, once shaped, they’re ...

These Father's Day brunch recipes and ideas will delight your Dad and have him coming back for seconds. Here's what to make ...

Jamie Oliver has concocted an effortless cheese and chive scone recipe that promises to go from mixing bowl to plate in less than 20 minutes, making it an ideal companion for your lunchtime soups, ...

There she begins the daily process of baking scones, bagels, bread and cinnamon rolls in an eatery that has become a warm and welcoming atmosphere for locals and visitors.

Scones are considered relatively easy to make as they don’t require many ingredients and you can mix everything together in one bowl. But baking can be unpredictable and it’s easy to make mistakes ...