"It was the only thing I had on hand, so I went for it. After 40 minutes in the oven, it basically shattered my world view." ...

Banana bread is a beloved classic that never goes out of style. But when you add sour cream to the batter, it takes on a ...

Bananas have a flair for drama. One minute they’re perfectly yellow with just the right amount of speckle, and the next—bam—they’ve crossed over to “banana bread material ... a few tablespoons of sour ...

This version of banana bread is tender, moist, and rich in banana flavour, thanks to mashed ripe bananas and a splash of sour cream. A touch of cinnamon adds a warm depth, and optional walnuts offer a ...

Baking banana bread and fruit scones with your mum this ... They’re perfect with clotted cream and jam. Both recipes are quick, delicious, and a wonderful way to show your mum some love through ...

Banana bread is an easy way to make something delicious from any overripe, spotty bananas, but it can become deflated if you do not use the right ingredients. Sally McKenney, a professional baker ...