With five regular-season events remaining, the South African quartet is poised for a big push, starting this week at Maridoe ...

Mampoer festival 43rd Traditional Mampoer Festival, Willem Prinsloo Agricultural Museum – Saturday, June 7 Gear up for a day of vintage cars, roaring engines, and real South African tradition!

South Africans looking to beat the winter chill by lighting up a braai are in for some pain, with the latest Braai Index showing above-inflation price hikes hitting hard.

Differences between President Trump and South African President Cyril Ramaphosa came to a head Wednesday afternoon in a tense exchange in the Oval Office, as Mr. Trump confronted him over whether ...

For now, the cost of a traditional South African braai continues to climb, which is another sign of the broader pressures on food prices in the country. Month-on-month index change [+4.0%] ...

South African President Cyril Ramaphosa spoke to Elon Musk “on issues of misinformation and distortions about South Africa,” the presidency announced on Tuesday.

This Christmas Eve, Pepperclub Hotel invites guests to indulge in a traditional South African Spit Braai Buffet that blends festive cheer with the rich flavors of local cuisine. Guests can look ...

South African dancing sensation, Kamo Mphela, will perform at this year's Castle Lager Braai Festival scheduled for Old Hararians Sports Club on Saturday. She is billed to share the stage with ...

Saai said in a statement that 10 farmers’ unions also competed in a lamb spit braai competition, judged not only on the taste of the meat but also on the preparation, including braai techniques and ...

On 24 September 2024, numerous South Africans will commemorate Heritage Day, commonly referred to as Braai Day. Here’s a glimpse into how this holiday has changed over the years. The South ...

A Braai - pronounced 'bry' - is the South African equivalent of an American barbecue and a fundamental part of South African culture. What makes the tradition special is that it belongs to people ...

In his new book, a big, fat, beautiful hardcover tome with a very clever title — Atmosfire — Jan Braai shares a world (or a South Africa) of his braai secrets.