but she would do the oven-frying." And while the tea may be her own modern touch, the recipe keeps all the crispy, golden, old-school flavor you'd expect from classic Southern fried chicken - no ...

my Auntie Rose's Southern Savory Baked Chicken recipe is tender, juicy and chock-full of flavor! Baked, not fried, this recipe is perfect for hands-off cooking. For those of you who don't know ...

More Fried Chicken Recipes Pat the chicken pieces dry and line a baking sheet with wax paper. In a large bowl, whisk the eggs with the milk. Add the chicken. In another bowl, whisk the flour with ...

Don’t miss our mouth-watering recipes for perfectly fried ... Let chicken stand 30 minutes to form a crust. 6. Pour oil to depth of 1 1/2 inches into a cast-iron Dutch oven; heat over medium ...

Craving comfort food? These 20 Southern recipes serve up soul-warming flavors, rich spices, and nostalgic charm that’ll ...

Place each biscuit into the skillet and using a fork, immediately turn to coat both sides with the shortening. Place the hot ...

Introduction If you’re craving that unmistakable crunch and juicy bite of Southern-style fried chicken—but want to keep ...

In Saving Southern Recipes, Southern Kitchen’s Kate Williams explores the deep heritage of Southern cooking through the lens of passed-down, old family recipes. I've made fried chicken, start to ...

His extra crispy fried chicken sandwiches, oven-roasted sweet potato ... the sweet potato is a staple ingredient in any Southern kitchen. I especially love this recipe because it highlights ...

but she would do the oven-frying.” And while the tea may be her own modern touch, the recipe keeps all the crispy, golden, old-school flavor you’d expect from classic Southern fried chicken ...