If you love eggs, you're going to want to brush up on all the wonderful Spanish-style egg dishes to try at least once in your ...

From traditional Spanish tapas dishes and quick snacks to nourishing stews, Spanish recipes are abundant ... from morning to late evening. An egg and potato mixture — sometimes containing ...

I added half a package of soy chorizo and a cup of frozen spinach, and let everything simmer until the potatoes were fully cooked. Our four little eggs were scrambled up and divided by three ...

Traditionally it wouldn’t be new season potatoes used in this dish – it ... Remove from the heat, add the eggs and stir until evenly mixed. Pour the egg mixture into a 20cm/8in non-stick ...

This 10-minutes-to-table brunch gives leftover potato gratin a tasty new lease of ... Melt the remaining butter in the pan, then crack in the egg and fry until it has just set.

This week for I Made it So You Don’t Have To, I decided to venture into tapas territory and experiment with Spanish cuisine.