Across the country, people are rolling up their sleeves and diving into the world of homemade baking, with sourdough taking ...

Sourdough is easier to digest, has less of an impact on blood sugar, and is potentially more nutritious than other breads.

This Erewhon-Favorite Sourdough Bakery Opens a Sunny New Shop in LA Hasi Bread brings its signature blue-and-yellow sourdough loaves and pastries to the intersection of Culver City, Del Rey, and ...

Craft a rustic and nutrient-rich loaf with this Spelt Flour Bread recipe made from a traditional levain starter. This naturally leavened bread combines the mild, nutty flavor of ancient spelt ...

You may think that sourdough refers to one type of bread, but the truth is that it exists in many forms—and not only in bread. Recent years have brought a variety of sourdough treats to Atlanta ...

Do you occasionally find yourself staring at the overwhelming array of bread stacking the supermarket shelves, wondering if that pricey sourdough you routinely grab really is the best option for ...

From sourdough to dinner rolls, here's a look at some of the local bakeries where you can get fresh bread.

From sourdough to dinner rolls, here's a look at some of the local bakeries where you can get fresh bread.

In recent years, sourdough bread has experienced a remarkable resurgence, capturing the interest of health-conscious consumers and traditional food enthusiasts ...

Sourdough bread and bagels rule the day at Downtime Bakery, Mount Airy's latest bakery and cafe, but you can also stop by for good coffee and a slice of warm pie.

Spelt flour is lower in FODMAPs than conventional wheat, and some products are labeled as “safe,” such as spelt sourdough.