Shake Shack is bringing back its sell-out Dubai Chocolate Pistachio Shake, plus new fried pickles and summer BBQ favorites.

While you may tend to pay attention to investing in the best mattress for your body type and sleeping position, and in having ...

As part of the Fair-Tastic Foods Competition at the San Diego County Fair, two Union-Tribune writers ate a lot of food so you ...

Chicken Mughlai Masala is creamy, fragrant, and indulgent, with no tomatoes and no stress. Make this restaurant-style recipe ...

Because this is how so many Lebanese restaurants present themselves in London, there is an assumption that this is how they all must be. Berut Bistro, which opened five months ago and uses the old ...

Arya Daire and Anish Jethmalani, on stage in ‘Dhaba on Devon Avenue’ at Writers Theatre, explain the street’s significance to ...

Marinara sauce is tasty, but it gets boring. We collected some of the best old-school pasta sauces to try when you want some ...

Are you planning to eat something warm this monsoon? Then, pulao should be your go-to thing. Here are different types of ...

La Grigne Patisserie Asian at Kent Ridge serves up French-style croissants, creative pastries, and local drinks, bringing ...

These samosas, created by Maneet Chauhan for her son Karma to enjoy during Diwali, deliver the absolute most on flavor.

The Spiced Pear Spritz is a fragrant cocktail made with pear vodka, falernum liqueur, Peychaud’s bitters, sparkling wine, and club soda. The uniquely tang of fresh pears combines with lime ...

Make this Spiced Leg of Lamb recipe for an impressive special-occasion dinner. It starts with a garlicky, aromatic spice blend that gets rubbed all over the meat. Then, the lamb is roasted in ...