Each state has its own signature sandwich, from grilled cheese to a burger known as the Jucy Lucy.

While seafood is certainly the star attraction, it’s the legendary onion rings that have somehow achieved mythical status among food enthusiasts far beyond Florida’s borders. The journey to Dan’s ...

T here are an estimated three million lobster traps along Maine’s coast at any given time, so it’s no surprise that the state ...

Vietnamese food is Philadelphia food, and we’re damn proud of it. South Philly is home to the East Coast’s largest Vietnamese ...

From Chicago Dogs and Detroit Coneys to D.C.'s Half Smokes and Hawaii’s Puka Dogs, we highlight the best regional hot dog ...

In a state filled with seafood restaurants claiming to serve the freshest catch, Hogfish Bar & Grill doesn’t just make the claim—it delivers the irrefutable, delicious proof on every plate, served ...

The cookbook author and food icon took to her Instagram to rave about a Thai meal that's still living rent-free in her mind ...

The British food critic has been uncovering hidden gems and following local recommendations during her trip in Australia. And ...

These fast-food sandwiches once ruled the drive-thru in the '80s, until they vanished forever. Do you remember them?

As part of the Fair-Tastic Foods Competition at the San Diego County Fair, two Union-Tribune writers ate a lot of food so you ...