After reading recent reports of the health risks associated with using plastic cutting boards and Teflon-coated cookware, I ...

Imagine a world where everything you love about a bacon cheeseburger—melty cheddar, savory beef, smoky bacon, tangy pickles, ...

You’re in the right place! Electric woks are a fantastic solution, bringing the versatility and high-heat cooking of a ...

How to Make It: Slice the chicken and cook it in a hot skillet with a little oil until browned. Add the frozen veggies, cover ...

Sriracha hot sauce gives a just-right amount of spicy heat to the dish, but if you prefer a touch of sweetness as well as ...

I tested the range for three months, comparing it to my trusted favorites – and the short answer is yes, but with some small ...

This morning stir-fry combines day-old cooked rice with shiitake mushrooms, eggs, and spinach, plus bacon and avocado.

The key to achieving the signature sweet-smoky-salty flavor of Indonesian stir-fried noodles is to let the noodles cook, ...

In a medium skillet, cook sweet potato, covered, in hot oil over medium-low heat for 10 minutes, stirring occasionally. Add green pepper, paprika, and half the salt. Cook, uncovered, for 5 to 7 ...

To make the salsa, in a food processor, combine the tomatoes, onion, garlic, oregano and 1 teaspoon salt. Process until smooth, 1 to 2 minutes. Transfer to a medium bowl; reserve the food processor ...

Donation Options Search Search Search While you can substitute a store-bought teriyaki sauce for added convenience in this salmon stir-fry, note that many prepared sauces have high sugar and salt ...

In fact, Wirecutter’s kitchen team loves flat-edged paddles. We recommend Helen’s Asian Kitchen Bamboo Stir Fry Spatula, which costs a mere $5 or so and has a slightly angled edge and a subtle ...