This morning stir-fry combines day-old cooked rice with shiitake mushrooms, eggs, and spinach, plus bacon and avocado.

Japan’s classic pork and vegetable stir-fry! Made with thin-sliced pork, cabbage, bean sprouts, and carrots in a savory ...

Need a quick and delicious stir-fry? Learn how to make Chicken and Pepper Stir Fry — tender chicken slices cooked with bell peppers, garlic, onion, and soy sauce for a flavorful, vibrant dish. Perfect ...

Vegetable yakisoba: More one-pot brilliance can be found in Kay Chun’s vegetable-packed Japanese noodle stir-fry, which has a ...

Pizza, soup and chicken are among the main sources of sodium for Americans of all racial and ethnic groups, contributing to ...

"During the last recession I was vegetarian (which saved some money) and stretched out meals with lots of rice and pasta.

Pinto Thai Kitchen invites customers to slow down. The restaurant’s interior is humble and cozy: Warm, pastel orange walls ...

Cambodian restaurants are not in every U.S. city the way Chinese and Japanese ones are. And Cambodian food has often been ...

1. Heat the broiler and place an oven rack about 6 inches from the heat source. Line a rimmed sheet pan with foil if you like ...

Meal prepping is an excellent way to save time and energy during the work week while effectively managing your diet — here's how to do it.

Marinate chicken with ginger-garlic paste, red chilli powder, turmeric, lemon juice, salt, and garam masala. Let it rest ...