Lightly sweet, buttery, and packed with fresh strawberries, there's not much to complain about when it comes to a shortcake.

Instructions: Combine the first 4 ingredients; add cream, stirring until dry ingredients are moistened. Turn dough out on a well-floured surface, knead 10-12 times. Roll dough to ½ inch thickness, cut ...

I buy as many strawberries as I can carry, bringing containers to gently spread out the fruit in a single layer so as not to crush a single berry. I stack these containers in my market tote, then I ...