From prepping sides to cleaning dishes, hosting a barbecue can be challenging. Private chefs who host cookouts for clients ...

Kat Thompson is the associate editor of Eater at Home, covering home cooking and baking, cookbooks, and kitchen gadgets. She ...

Summer potlucks call for dishes that are fresh, easy to share, and full of flavor—and salads are always a hit. Whether you’re bringing a side or the main event, the right salad can stand out and be ...

These delicious anti-inflammatory salad recipes are packed with tasty summer produce, which can also help reduce symptoms of ...

Colorful, vibrant, and seriously impressive, these recipes include twists on the classics and some surprising ingredients ...

Grill the chicken until cooked through and set it aside to cool at room temperature while you finish the salad. Cook the ...

When a dish is good, it hangs around for a few years. But when it is great, it is popular decade after decade—and that is the case with the wedge salad. This classic salad has been a steakhouse staple ...

What's better than a solid chicken salad recipe, make-ahead pasta salad or the creamiest egg salad sandwich? Five recipes you ...

Don't arrive empty-handed to summer barbecues. From beautiful salads to delicious desserts, Shore markets are stocked with ...

Traci des Jardins’ take on a classic, produce-forward summer salad features juicy tomatoes, crunchy cucumbers, and lightly sweet slices of jicama. The simple lime dressing gets a hit of fresh ...

It’s also a fun twist on the American mayo-based classic that is instead dressed with a tangy Italian vinaigrette.