At Taco Bell's Live Más Live event in 2024, two company execs shared their go-to orders from the chain. The "life-changing" ...

After a landmark year in 2024 that saw the brand named the No. 1 franchise on ... to drive its next innovation chapter. Entrepreneur spoke with Taylor Montgomery, Taco Bell's North America Chief ...

Together, we’re not only pushing the envelope on innovation but also reinforcing the power of strong franchise relationships in driving Taco Bell’s continued growth and success.” DRG operates more ...

KANSAS CITY — Yum! Brands subsidiary Taco Bell is using menu innovation as a primary driver for sales growth. The company, which generated a record-high $1 billion in profit in 2024, is aiming ...

Taco Bell isn’t shy to roll out menu innovation. Coming from Nike ... and Puerto Rico (U.S. territory) with superior franchise partners. Additionally, as of early May, Spain was up to 150 stores and ...

Together, we're not only pushing the envelope on innovation but also reinforcing the power of strong franchise relationships in driving Taco Bell's continued growth and success." You can try out ...

We’re not just making food — we’re creating experiences that surprise, delight, and keep people coming back for more," said Liz Matthews, Taco Bell's chief food innovation officer.

Taco Bell will double down on using artificial ... and AI is a core piece of that strategy,” Lawrence Kim, chief innovation officer at Yum! Brands, said in a statement. “With over two years ...

Taco Bell's success is driven by a clear value proposition and continuous menu innovations ... which is a catalyst from revenues from franchise royalties in the International segment.

To receive daily news and insights, subscribe to our free daily Restaurant Dive newsletter. Taco Bell’s U.S. same-store sales rose 5% in Q2 2024, while Yum Brands’ other U.S. brands — Pizza ...

Some Taco Bell restaurants are going to stop serving breakfast in the coming months. A "small minority" of franchise-owned Taco Bell restaurants have decided to cut breakfast in an effort to ...