Craving juicy carne asada? 11 steak-filled tacos to try from the Los Angeles Times' inaugural 101 ... But you’ll also want tacos de ... from panela cheese to tripa and two “prime ...

Since taking the reins from his father, who operated the truck off and on for nearly two decades, in 2020, Morales has perfected his menu in the image of the taquerías from his hometown.

Tacos: Ask for the specialty of the house and they’ll point right to the mini-tacos. Five to a plate on doubled-up corn tortillas for $7.49 with a choice of tripas, carne asada, barbacoa ...

Taco trucks are the backbone of this community. While trucks may not have all the glitz and glam of brick-and-mortars, their food is just as amazing — and sometimes even ...

The Offal Choice: Tacos de tripas served up by La Salsita on tender corn tortillas and accented by cilantro, cebollitas (grilled onion), and a heavy hand with the hot sauce bottle.

Tijuanazo brings its own brand of carne asada, adobada, and tacos de fritanga to Los Angeles. ... Tripas taco with cilantro and onions. The counter and menu at Tijuanazo in East LA.