While most of us are familiar with tapioca pearls through bubble tea, they can also lend their chewy texture to some amazing ...

Here are five unique sabudana upma variations that you can try at home. Classic sabudana upma is made by mixing soaked ...

The nearly-flavorless pearls soak up the taste of whatever they are cooked with, making them a versatile ingredient for both sweet and savory recipes -- like tapioca pudding, of course.

If you found a stack of old Ladies' Home Journal magazines in your grandmother's (or great grandmother's!) attic, you ...

For the main event, she served Adobo Short Rib, fork-tender and deeply flavored, paired with a luscious bed of Creamy Corn ...

Sabudana Khichdi is a popular dish that's made with soaked tapioca pearls. This dish has mild spices and peanuts ... that consists of the seasonal produce and mild spices. This simple recipe ...

While it’s served in cute cups reminiscent of those from bubble tea shops, this isn’t your typical bubble tea – there are no tapioca pearls or popping boba here ... while Teo focuses on the recipes.

It is made from sabudana, or tapioca pearls, that are soaked until soft and then sautéed with roasted peanuts, mild spices like green chillies, curry leaves, and a pinch of sugar. This gluten-free ...

Hungry for something new? How about some braised kangaroo tail or eringi mushroom chips or teriyaki fish jerky — perhaps with ...

The recipe calls for boiling milk until it thickens ... Sabudana khichdi is a popular Indian dish made from soaked tapioca pearls (sabudana), typically cooked with diced potatoes, roasted peanuts, and ...