Tempura appeals to me because the melding of textures of crunchy and soft in each bite is a treat. Besides onion and sweet potato, which we’d enjoyed in our roll, the box had shrimp, broccoli ...

With a flood of imported seafood driving the U.S. shrimp industry to the edge of ruin, a consulting company out of Houston is testing truth in menu labeling. Shrimp on display at Porgy’s ...

He chose the name “Kyoto” to signify the capital or heart of a ... and potstickers to tempura, dynamite scallops, garlic shrimp, and teriyaki chicken or salmon. The bento box is one of the ...

The first secret to making crispy Tempura shrimp is to use a light batter and ... ‘Thank you from the bottom of my heart’ Stuck astronauts Suni Williams and Butch Wilmore are finally on ...

Hokkaido Shoku Ichiba Maruumiya Paseo – Seafood & Local Delicacies Kyodo Ryori-tei Suginome – Savor a Luxurious Crab Kaiseki Sapporo Kaniya – A Crab Specialty Restaurant in the Heart ... come with ...

Weimer said the Bento box is “a traditional Japanese ... comes out on fire,” Weimer showcased. “… We’ve got a shrimp tempura inside along with crab, and then on the outside, you have ...

Everyone knows that tempura and soba go well together, such as shrimp tempura soba and kakiage ... Soba to enjoy the tempura and soba to my heart's content. Ichiyu Soba is located just a few ...

When you walk into Little Tokyo Hibachi and Bento ... tempura sauce offered a fabulous flavor profile. The hibachi menu offers a “pick two” option, and Derek enjoyed New York steak and shrimp ...

Crunchy on the outside, and crisp but soft on the inside — just how shrimp tempura is supposed to be ... It's sweet, savory, crunchy, and juicy, and whether you're eating it in a bento with rice and ...