This curried lentil soup recipe from chef and cookbook author Yotam Ottolenghi is “way more delicious than it should be,” declared one former colleague, for whom it was a go-to dinner.

Carolina Gelen’s five-ingredient (and five-star) lentil tomato soup is here to save the most worn-out of weeknights. By Melissa Clark Carolina Gelen’s lentil tomato soup.Credit...Kerri Brewer ...

It’s official: we’re in cosy-soup season – and this one is ... beginning to caramelise in the bottom of the pan. Add the tomato paste, oregano and chilli flakes, if using, and saute for ...

Stir the tomato paste in with the vegetables ... Add the salt and oil and stir to combine. Spoon this on the lentil soup just before serving.

Get ready for cooler weather with this comforting, Lebanese-inspired lentil soup infused with warming spices and a rich tomato flavour. It's simple to make and comes together in under 30 minutes.

Sopa de Lentejas is a comforting and rich soup made of lentils, vegetables, and tomato sauce. This lentil soup is enriched ...

Stir in tomato paste; cook, stirring constantly ... French lentils are a type of green lentil with a nutty and peppery flavor. They have dark green husks and are about a third of the size of ...

Somewhere between a dhal and curry sits this spicy tomato and lentil soup. It's full of spices and creamy with coconut milk, best served with roti and lime pickle. serves Heat the coconut oil in a ...

This lentil soup is a perfect example. There’s not much to it, on the surface. Dried lentils, a little canned diced tomato, chopped onion, garlic, and celery — and the dried spices that turn ...