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Make small cuts in the skin of the avocado, avoiding cutting too deeply. Place the fruit in the oven for 10 minutes at 150 - 160 degrees Celcius. Once they're out of the oven, let them rest for ...
If you've wondered whether it really works to use your oven or microwave to ripen avocados instantly, read on. 1 weather alerts 1 closings/delays. Watch Now.
We tried this method, too, and found that the avocado in rice ripened at the same pace as the one left out on the counter. Both went from rock-hard to ready-to-eat in about four days.
If you've wondered whether it really works to use your oven or microwave to ripen avocados instantly, read on. 1 weather alerts 1 closings/delays. Watch Now.
If you've wondered whether it really works to use your oven or microwave to ripen avocados instantly, read on. 1 weather alerts 1 closings/delays. Watch Now.
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