Sunday's Super Bowl is not only about the game, it's about the abundance of chicken wings and snack foods served and consumed ...

Smashed Avocado + Tomato Basil Bruschetta Ingredients: Directions: Puerto Rican Sofrito Ingredients: Directions: ...

Add the vegetable oil; continue pureeing until incorporated. Serve with tostada chips as a dip…or top the protein with the sofrito as serve as finger food. Get Dean’s reviews and A-List ...

There's a recently opened Mexican restaurant on Gloucester Road that is serving up tacos and margaritas, as well as a menu ...

It was usually served as an appetizer with chicharrón, tostadas, or totopos (chips) or as an accompaniment to grilled meat. “The making of guacamole is also very personal,” de la Vega says ...

Her go-to is a half chicken, extra hot, with Peri Peri chips (fries ... and the new Tuna Tostada, which has a light touch of truffle oil. I'm more of a fan of simple sushi (i.e. anything that's ...

Bringing a bold new take on modern Mexican, the pop up bar is an electric pink paraiso of ostentatious decor and ...

Architect Pronoti Chabbi of Studio Grain subtly weaves in varied elements to make Comal, the newest Mexican restaurant in ...

Crunchy shells, yes. Chips, yes. Tostadas, maybe. Here is a secret: You can make them, and they will last for up to 2 weeks or more, sealed properly and stored in a dry spot. This way, they’ll ...

Homemade salsa ranchera is a must-have for anyone who loves bold, real-food flavor without the fuss. Unlike fresh salsa ...