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Discover the secret of Romanian ciorba: A taste revolutionIn a large pot, heat the meat broth. Add chopped onion, sliced carrots, chopped tomatoes, bell pepper, potato, and celery. Scrub the lemons, slice them, and add them to the pot. Bring to a boil ...
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Exploring the rich tradition and flavours of ciorba soupIn a large pot, heat the meat broth. Add chopped onion, sliced carrots, cubed tomatoes, bell pepper, potato, and celery. Scrub the lemons, slice them, and also add them to the pot. Bring ...
“Take me 20 years, but here I am.” A native of Cluj in the Transylvania region of Romania, 51-year-old Florea, now of Cromwell, lived under a communist regime for more than half her life.
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