A major Japanese study finds that following the traditional washoku diet—rich in fish, vegetables, and soy—may significantly ...

Join us on a mouthwatering journey through Japan, the ultimate paradise for food lovers! Discover the rich and diverse ...

Traditional and artistic Japanese cuisine found at Colorado Springs restaurant | Dining review. By ROBIN INTEMANN [email protected]; May 13, 2025 May 13, 2025 Updated Jun 11, 2025; ...

Typically, omakase comprises traditional Japanese food, like oysters, bluefin tuna and sea urchin, but chefs may also combine Asian cuisine with other culinary traditions.

Combine cream, sugar, and vanilla in a large bowl. Beat by hand or with an electric mixer until medium-stiff peaks form, 1 to 2 minutes. Spread about 1/3 cup whipped cream in an even layer on each ...

This particular traditional Japanese food has a distinct, pronounced flavour that divides opinions around the world. But whether it’s to your taste or not, there’s one immutable fact: natto, which is ...

Japan’s market for plant-based foods tripled between 2015 and 2020, and the Japanese Ministry of Agriculture, Forestry, and Fisheries expects it to double again by 2030.

All foodies on social media and offline raved about Japanese food and izakayas. There was an izakaya or a Japanese food place opening every week in 2024.

Inside a new exhibition on ‘shokuhin sampuru’ — the highly realistic food replicas commonly displayed in front of restaurants in Japan, intended to lure customers inside.

Founded in 1960, Fujicco has grown to offer a diverse range of products, from traditional Japanese kombu and bean dishes to modern health foods like Caspian Sea yogurt.