US Ice Cream Makers To Remove Artificial Colors By 2028
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With its colorful mural and yellow-and-white striped awning on a North Center residential street, Bartleby’s Homemade Ice Cream is a “funky, friendly, community-centered space” serving classic hand-dipped cones, sundaes and shakes.
The International Dairy Foods Association (IDFA), in partnership with dozens of leading U.S. ice cream companies, announced Monday a new commitment to eliminate certified artificial colors from all ice cream made with real milk by Dec.
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Robert F. Kennedy Jr. and FDA head Marty Makary revealed that several ice cream manufacturers have pledged to remove synthetic food dyes from their products.