It’s only five ingredients! I have a thing for bologna. Every few months, we buy a pound of the lunch meat from the deli to make fried bologna sandwiches. The ingredient always sparks memories of ...

fried eggs, and bacon slices, and dressing with ketchup and mayonnaise for a savory breakfast sandwich in 15 minutes. Make homemade hollandaise, toast English muffins, poach eggs, and sear ...