We are Magali & Stefan. We live with nature on a Zone 5b-6a piece of land we have the honour of caring for here in Canada. We grow our food & restore native biodiversity to the land. Using nature as ...

We are Magali & Stefan. We live with nature on a Zone 5b-6a piece of land we have the honour of caring for here in Canada. We grow our food & restore native biodiversity to the land. Using nature as ...

Want to find the perfect dairy-free veggie burgers for your needs and tastes? We've got you covered with this complete guide!

The staff of Chapter One Book Store share books we love, books that bent our minds, books that illuminated our souls and the ...

Starting a garden is one of the most rewarding things you can do. Plant fragrant florals or start a vegetable garden (or both ...

Many also come with built-in gardening essentials like grow lights, self-watering containers and auto-timers. “There is nothing quite so exciting as seeing seeds start to sprout in your indoor ...

To help address the overall issue of microplastics in food, you can install a filter in your clothes-washing machine. If you ...

Cucumbers thrive in warm, sunny conditions and should be planted outdoors only after soil temperatures reach at least 70 degrees Fahrenheit, typically a few weeks after the last frost. To keep ...

A new guide explores the nutritional differences that separate plant-based meat from other UPFs, and make it healthier.

With the last frosts now behind us, May is the ideal time to sow vegetables for a summer harvest. So, to inspire you, here ...

Rhubarb (Rheum rhabarbarum) is a perennial vegetable hardy enough for Minnesota gardens. It is in the buckwheat family, has a sour flavor and is among the first crops ready for harvest in spring.