While it might sound odd, this humble vegetable is packed with water, which the bread can absorb as it starts to dry out. Chef's 'better' way to make fried eggs in 1 minute without using a frying ...

chucking out a loaf and grabbing a new one is an expense we could do without. Despite our best efforts with bread bins and cling film, they don't always keep our bread fresh for long. But fear not ...

That’s because fresh bread is hard to keep from going off, and is notorious for suddenly turning mouldy without much notice, sometimes even when it’s well in date. Now, food storage experts ...