News

July's mix of Southern-made food and kitchen products includes spicy candy from Texas, snack mix from North Carolina and fresh, locally-made flan.
Real Parmigiano-Reggiano isn't a vegetarian product, due to the use of rennet during production. Alarmist headlines like to ...
Fabalish ICYMI, this woman-founded vegan sauce brand has a secret ingredient—aquafaba, aka chickpea water! With cold-pressed high oleic sunflower oil and aquafaba as the base, this plant-based brand ...
So far, entrepreneur and Bougie Bites STL owner Latoya Elnora Thompson has been using a food truck and ghost kitchen to prepare her vegetarian and plant-based fare. Her brick-and-mortar location is ...
The Bowling Green-based vegetarian food truck Vistro has opened a brick-and-mortar location downtown — the only vegetarian restaurant that owner Melinda Whitfield Gilbert knows of citywide. Sign ...
Unilever has found a buyer for The Vegetarian Butcher as it continues a brutal €1bn food brand clear out under new CEO Fernando Fernandez. The sale to JBS-owned and Netherlands-based Vivera comes ...
This year, the plant-based food and drink options are better than ever, with new products that cater to every craving. Whether you're going vegan for the month or making it a lifestyle change ...
Stonehouse began using apples to make vegan honey after her original Mindful FÜD site burnt down in 2021. In the wake of the tragedy, she spent time visiting a friend, whose neighbor had an unused ...