If you’ve ever wanted a masterclass in how to put together a perfect vegetarian salad, this crispy rice and tofu salad is it.

If you cooked too much rice, you don't need to just throw it out. Instead, give your leftover rice a delicious makeover with ...

As grilling season kicks off in central Wisconsin, this week’s featured recipe brings color, flavor and freshness to your ...

1. Heat the broiler and place an oven rack about 6 inches from the heat source. Line a rimmed sheet pan with foil if you like ...

Chicken doesn’t have to be boring — try one of these cheap and easy recipes to make the protein staple an exciting part of ...

but you’d rather not go for fried rice again? If you like your breakfast to be filling and healthy, this recipe from the No-Waste Save-the-Planet Vegan Cookbook is a good option that’s also fairly ...

Aside from being fantastic for your gut health, this recipe is also a great way to use up leftover rice (just make to sure to follow the USDA’s food safety basics). Day-old rice makes the best fried ...

Get the recipe: Taiwanese Braised Pork Rice Bowls (Lu Rou Fan) These chickpea lentil taco rice bowls are filled with brown rice, spinach, roasted chickpeas and vegan taco lentil meat. All topped ...

Even though we use less starchy, long grain rice in this recipe ... vegetable oil have high smoke points (so they won’t burn) and they won’t alter the flavor of the dish. Refrigerate leftover ...

You can casserole anything from leftover waffles to rice and beans with ... Thai gaeng keow-wan curry, or vegetable korma into the bowl with it. Here's my recipe for spicy, savory oatmeal with ...