It relies on pantry staples — white wine vinegar, sugar, (optional) cumin seeds, olive oil — and hearty vegetables that can ...

Explore 7 must-try Indian recipes that showcase the rich, diverse flavors of Indian cuisine. Perfect for food lovers and home ...

9. Cut spring roll pastry sheets equally into three lengths. 10. Use a double sheet for each samosa. 11. Place two teaspoons of mixture at the end of one sheet. 12. Fold over the double layer to ...

This recipe calls for using soft ... to pair with roti or naan for a satisfying meal. These baked vegetarian Punjabi-style samosas showcase cumin-spiced potatoes and peas enveloped in homemade ...

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Sanjeev Chopra has advice for filling his delightful vegetarian samosas: "Mash the peas, but not too finely; you want little pieces, for texture." He makes his own buttery dough, but frozen ...

The Indian vegetarian samosa pie is a delightful twist on the traditional samosa, transforming it into a pie that's perfect for sharing. For this recipe, gather two cups of all-purpose flour ...

Chef Manjuali Devi from Kalachandji's Restaurant in East Dallas stopped by the Good Day kitchen to make one of the dishes – vegetarian samosas with tamarind chutney. This year's event is on ...

Let's make crispy samosas - the quintessential ... a genuinely irresistible dish. Here's the recipe. This rich and flavorful lentil dish is a great vegetarian option. The black lentils are ...

Samosas are perfect starters and snacks for any occasion and any time of the day. The best thing about it is, it is all vegan and can be made as a healthy snack. If you haven't tried it yet, make sure ...