The restaurant formerly known as Memo’s Bar and Grill in the Annapolis Technology Park has become Don Chico’s, a Venezuelan ...

Every U.S. state has at least one great hole-in-the-wall restaurant, and Michigan's is El Rey de las Arepas. Located in ...

USA #Miami #Davidsbeenhere Venezuelan cuisine is near and dear to my heart, as my parents were born in Venezuela. I grew up eating it, so it’s comfort food for me! Join me as I have an amazing ...

MEDELLÍN, Colombia — A heated and long-standing rivalry simmers between neighbors Colombia and Venezuela — not over politics, migration or even soccer, but over the humble arepa. The round ...

MEDELLÍN, Colombia — A heated and long-standing rivalry simmers between neighbors Colombia and Venezuela — not over politics, migration or even soccer, but over the humble arepa. The round ...

Arepas originate from Colombia and Venezuela, and although they are made with corn masa, the principle is different in each of these countries, which changes the flavor.

VeneBites has a lengthy list of at least 20 arepas. Venezuelan-style arepas are traditional cornmeal pockets. They’re naturally gluten free.

Patacón is a deep-fried flattened plantain sandwich filled with meat, pico de gallo, tártara dressing and grated fresh cheese.

When David Gomez left his home in Venezuela for college, he packed an electric arepa maker to ensure he would eat well while studying at the University of Louisiana at Lafayette. Arepas, a beloved ...

Food editor Gab Chabran shares one thing he ate in the past seven days that stands out. The dish: A Venezuelan arepa, which occupies a nebulous space between a sandwich, a taco, and a pupusa. The ...

While savoring my arepa, the much-debated question,” Is a hot dog a sandwich?” came to mind. It was then I realized I’d just stumbled upon a delicious loophole.