CHRISTIANSBURG — What does it take to feed Virginia Tech’s offensive line? Mission BBQ’s David Clark has an unofficial formula for that. “They eat about two and a half times what a normal ...

“They eat about two and a half times what a normal person would eat,” Mission BBQ area director of operations David Clark told The Roanoke Times. “We’ve done a lot of catering for Tech in ...

Mission BBQ opened their first location on September 11, 2011, and continue to honor the lives lost that were lost during 9/11 every year. (Photo courtesy the City of Virginia Beach Fire ...