Many assume sake should be finished quickly once opened. But under the right conditions, it lasts far longer than expected.

The Garland County brewery, known for utilizing homegrown Arkansas rice and Hot Springs’ famed mineral water for its sake production, earned gold ratings for its Angelfish, a single-origin ...

As we’ve all learned by now from Uncle Roger, day-old grains are key for the perfect serving of egg fried rice. Why? Because it’s dryer compared with freshly cooked rice, which is moist and ...

Here’s how Mumbai drinks it Earlier this month, one of the additions on UNESCO’s Intangible Cultural Heritage of Humanity was the Japanese rice drink, sake. On the UNESCO website, the ...

This image provided by Asahi Shuzo Co. shows an ... based in the city of Iwakuni in western Japan's Yamaguchi Prefecture, will send the sake rice and the water used to produce the alcoholic ...

Sake is perhaps more Japanese than sushi ... poured during weddings and served slightly chilled for special toasts. Now the rice wine has been inscribed by United Nations cultural organisation ...

Deep in a dark warehouse the sake sleeps, stored in rows of giant tanks, each holding more than 10,000 litres (2,640 gallons) of the Japanese rice wine that is the product of brewing techniques ...

Deep in a dark warehouse the sake sleeps, stored in rows of giant tanks, each holding more than 10,000 liters of the Japanese rice wine that is the product of brewing techniques dating back more ...

Deep in a dark warehouse the sake sleeps, stored in rows of giant tanks, each holding more than 10,000 liters of the Japanese rice wine that is the product of brewing techniques dating back more than ...

Ome, Japan — Deep in a dark warehouse the sake sleeps, stored in rows of giant tanks, each holding more than 10,000 liters (2,640 gallons) of the Japanese rice wine that is the product of ...