News

CADBURY lovers were thrilled to spot a long-discontinued chocolate bar for sale at B&M. The chocolate block, which even has its own Facebook page dedicated to its return, was spotted by a fan w… ...
The Walker’s Shortbread Gluten Free Gift Bag is packaged inside a Walker’s branded jute gift bag and includes: 1 x Gluten Free Shortbread Rounds Display Box 1 x Gluten Free Chocolate Chip ...
Meanwhile Waitrose's new milk chocolate egg was less favoured by the brand, given a score of 82/100, but still has a solid review. The No.1 Milk Chocolate Flat Easter Egg is made up of milk ...
SHOPPERS with a sweet tooth are rushing to get their hands on a “luxury” Easter egg at Waitrose – but some people aren’t a fan. A new-style “flat” egg has droppe… ...
While the shortbread cools, melt the chocolate in a heatproof bowl set over a pan of gently simmering water, then take it off the heat. Cut the shortbread into 12 finger-sized pieces and place ...
Shortbread is a delicious treat (Image: (Image: Getty)). Preheat your oven to 190ºC (375ºF) or gas mark 5. Prepare a 20cm square baking dish by greasing it and lining it with parchment paper.
1/4 teaspoon salt. 340 g plain flour. 100 g dried cranberries, chopped into small pieces. 100g white chocolate, chopped into 5 mm-1 cm pieces. To decorate ...
Method Preheat the oven to 180C or Gas Mark 4, then grease and line the base of a square cake tin. Add the butter, sugar and flour in a mixing bowl and use your fingers to mix until they resemble ...
Chocolate cakes sold at Waitrose are being recalled as customers have been warned they may be a “possible health risk”. The supermarket is recalling its Waitrose Chocolate Mini Cupcakes ...
For more information contact Waitrose Customer Care on 0800 188 884, Option 4. Sometimes there will be a problem with a food product that means it should not be sold.
Bake the pan of shortbread for 15 minutes. Remove from the oven and, using the tines of a fork, poke 8 rows of holes into the dough. Using a bench scraper or knife, score all the way through the ...