Who doesn't love Aldi? The supermarket giant has, surprisingly, a lot of chip varieties for you to choose from, so we tried ...

Chocolate chips do a lot more than sit in a standard cookie dough. They melt, swirl, top, and mix into just about anything ...

There’s nothing quite like the chips' salty flavor and crispy texture, but we’ll be the first to admit it's not the healthiest option. So what about baked potato chips? Are they healthier than ...

Cookbook author and recipe developer Stella Drivas is known for her indulgent but healthful recipes, most notably two-ingredient vegetable chips. The recipes start with a layer of shredded ...

These oven-baked naan chips are similar in texture to pita chips and are the perfect way to scoop up cucumber-yogurt sauce, mango chutney, or hummus. The naan here is made from scratch ...

Frittatas are typically baked in the oven ... When preparing this recipe, choosing the appropriate potato chip is essential. Thin, crispy chips are ideal, but be mindful of their salt content.

Melissa Clark’s easy take on a classic dish revives and restores. By Sam Sifton Melissa Clark’s baked fish and chips.Credit...Ghazalle Badiozamani for The New York Times. Food Stylist ...