I have a love-hate relationship with brown sugar. I love the deep caramel-y flavor and depth it gives my baked goods, the ...

No matter what type of glaze you plan to use (such as a brown sugar glaze for ham, pineapple ham glaze or a honey mustard glaze), you need to know how to glaze the ham first and foremost.

In this recipe, I coat it in a barbecue-inspired spice blend composed of brown sugar, smoked paprika, garlic powder, salt, black pepper and cayenne pepper. This combination leads with sweetness ...