News

Leading gluten free producer, Juvela, has launched a disruptive NEW brand and range, supported by a state-of-the-art £1.5M ...
Pasta and bread are two food categories with the highest amounts of gluten. If you have to avoid gluten, this list makes it easier to figure out what does and doesn’t have gluten.
The new bakery is located at Juvela’s allergen-free site in Wales and has been fitted with “state-of-the-art” equipment. It ...
Oaf, a new-to-market gluten-free brand from prescription-focused supplier Juvela, is to land in Tesco this week. Oaf will act ...
Consumer behavior continues to reshape the market, moving away from traditional priorities and toward wellness-driven choices ...
TikTok claims it has 'policies and processes' and 'strict measures' to ensure the safety of food sold on TikTok Shop. But ...
When you can't consume gluten, it can make dining out a challenge. Here are 5 fast food choices where you can sub in a gluten ...
Geoff Kober, owner of Young Kobras, shapes gluten-free batard loaves in San Carlos on Nov. 20. Photo by Magali Gauthier. In 2015, when Geoff Kober was working at a San Francisco cafe, gluten-free ...
Pizza and french fries are the ultimate late-night craving, so Tombstone is putting them together with the first-ever french ...
The only way to know if you have coeliac disease or gluten intolerance - While the two share many similar symptoms, only one ...
A recent Consumer Reports investigation unveiled alarming levels of lead in popular cassava-based products, which are often ...
The Snow Days Organic Cheese Pizza Bites, available at Sprouts locations, are a nutritious reimagination of the iconic frozen ...