There’s nothing better than sliced, soft Whole Wheat Bread perfect for sandwiches, toast, and more! Get the simple written ...

Fiber is like a buffet for the healthy bacteria in your gut. Whole-wheat bread is a natural source of insoluble fiber, which ...

This article offers a variety of no-oil snack options for kids, addressing the challenge of providing healthy and convenient ...

It’s not just about better products. The supply chain—from wheat growers to processors to retailers—must adapt. Whole-wheat ...

A new trio of Oklahoma State University wheat varieties could be a natural substitute for bread additives due to their flour providing a high level of dough strength. Mitchell Alcala | OSU Agriculture ...

Fresh-baked bread is a delight, but the loaves you'll generally find at the bakery can get boring. Check out these old-school breads you can't find anymore.

Wheat Research at the University of Hohenheim How nutritious and healthy a loaf of bread is depends not only on the type of wheat – but also on the baking process. Wheat contains many valuable ...

Bread Loaf School of English is in session. Welcome to Vermont! The photo above is Robert Frost speaking at the dedication of Davison Library, see more historical photos of the Bread Loaf Writer’s ...

The Foundation for Edmonds School District has received a $25,000 Superintendent Discretionary award from the Verdant Health Commission to launch the Whole Families, Whole Community (WFWC) program ...

Bread’s not in charge here, and that’s working out fine. These 17 lunch options manage to stay upright without a bun or baguette in sight. They’re less messy, more controlled, and don’t leave ...

A UB-led team 3D prints wheat straw to create a green alternative to common fiberglass insulation.