Desserts don't have to be exclusively made with sweet ingredients. Why not try making one of these sumptuously savory ...

Make Peter Som's crispy devilled tea eggs, sweet and sour sticky ribs with citrus peanut gremolata, and charred cabbage with ...

On doing some further research, even KitchenAid mentions how using the proof function on an air fryer can speed up bread ...

1. Place the mashed potato, mustard, chopped flat parsley, and cheese into a large bowl and mix well together. 2. Scoop the ...

Known for its aromatic and slightly tangy flavor, dill is an extremely versatile herb that can spice up a whole array of ...

Ever wish you could have dessert for breakfast and stick to your health goals? Well, Greek yogurt cake makes that dream a ...

A modern bakery recreated a 5,000-year-old bread recipe after archaeologists in Turkey unearthed a Bronze Age loaf of bread.

I was looking for a special breakfast that’s perfect for Father’s Day. I couldn’t find anything, so I created my own. This ...

In the early Bronze Age, a piece of bread was buried beneath the threshold of a newly built house in what is today central ...

In this recipe from the River Cottage Fish Book ... Using a spoon, tuck the crab mixture evenly between the slices of bread. In a bowl, whisk the eggs with the milk, half-and-half, 1 teaspoon ...

which means almond bread, as a common ingredient in the cookies is almonds. This recipe, courtesy of Anita Estroff, of Vidalia, Georgia, uses a more Southern nut instead: pecans. These cookies bake up ...