The ash dieback disease caused a dramatic decline of the common ash, but the spread of the emerald ash borer pest is now ...

Canadian farmers—and Canadians in general—have been lucky, thanks in part to a supply management system for eggs, poultry, ...

PAI Partners portfolio company the Compleat Food Group has acquired Freshpak, a private-label producer of added-value egg products, chilled food-to-go snacks and deli fillers, from Sun European ...

Eight healthy babies were born in Britain with the help of an experimental technique that uses DNA from three people to help mothers avoid passing devastating rare diseases to ...

Births conceived through sperm donation are on the rise in Europe, but recent controversies involving so-called "super donors ...

After undergoing 10 rounds of IVF and retrieving over 100 eggs, Julie Mintz, a Los-Angeles based singer, had a baby – 14 years after freezing her eggs. The musician speaks to PEOPLE exclusively about ...

Discount retailer Aldi Suisse has launched a cost-competitive meat-free chicken filet under its MyVay brand, using ...

Crack the truth about eggs! From cholesterol myths to fresh vs. old, clear up common misconceptions about these breakfast ...

Before reaching 9 months old, only 38% of infants in a U.K. population had been exposed to nuts, and by 12 months old, 35% ...

The Générations Futures urges systematic PFAS screening across all food categories and stricter REACH regulations to reduce PFAS exposure in Europe.

Following a formal request by Poland, the Commission decided, after thorough analysis, to cover with EU funds 50% of the ...