News

Since my first BottleRock in 2014, I’ve sampled caviar-topped lobster corn dogs, Dungeness crab fries, puffed salmon skin, ...
I'll never forget the first time I had Krispy Krunchy Chicken. I was at the George Washington Grove picnic area in San ...
After opening in February, Dirty Bird has temporarily closed as it awaits a liquor license. Here's what to know.
Food Network star Katie Lee Biegel stops by the TODAY kitchen to share her sweet tea brined oven-fried chicken that is ...
Spicy Air-Fried Chicken Tacos are everything you need for a quick, fiery, and fun meal. The air fryer brings the perfect ...
McDonald’s released the McCrispy in 2021, and now sells at least a billion dollars’ worth of it annually. Burger King offers ...
In recent years, Korean fried chicken has established itself as a street-food benchmark thanks to its ultra-crispy breading, ...
Dipped in buttermilk and then in spiced flour, this recipe is for southern fried chicken, the well-seasoned, crunchy classic whose most famous incarnation is Kentucky fried chicken, the recipe for ...
Guthrie’s Golden Fried Chicken Fingers is opening its first Upstate location. Here's a look at the grand opening event for ...
Raising Cane’s, known for its ultra-juicy chicken fingers and delicious house sauce, also offers a sandwich option: three chicken fingers, Cane’s sauce, and lettuce on a toasted bun. “Canes is better, ...
Explore the rise of Korean fried chicken on Long Island, featuring popular chains like Pelicana and bb.q Chicken, and their unique flavors and dining experiences.