News

Growth of the ‘Snackification’ trend is changing how people eat. So, is the traditional ‘three square meals a day’ over and ...
Many major companies, including Nestlé and Danone, are taking up regenerative agriculture. Is this driven by consumer demand, ...
As the appetite for 'natural' food products grows, a university has developed a classification for whether food is 'clean' or ...
There are other advantages that collagen holds over GLP-1 drugs. The main advantage, according to Dr Milagro, is that the ...
Cyber attacks on Marks & Spencer, and Co-op have cost millions and highlighted the vulnerability of food and beverage ...
Women in particular experience a significant reduction in collagen production after menopause. This reduction can lead to ...
Access to UK waters has significant economic value for EU fishers, according to a spokesperson for Europêche, a trade body ...
The cultivated meat major Gourmey has cut the costs of producing cultivated meat to €7/kg at commercial scale.
Bioreactor costs have been cut even more significantly, being reduced by 95%. According to Meatly, the company’s own 320L ...
Two ingredients make up Millow's 'beef-like' alternative protein: oats and mycelium. With momentum building, the start-up is ...
Nestlé has announced plans to grow its pet food division. The multinational has acquired a minority stake in India’s Drools ...